Today's      D. Hall
    Meals!

      Meet         the
 Dietitian

Have
Comments?

Spring 2015 Theme Dinners:

Winterfest
Thursday, January 22, 4:30-8:00 pm

Hog Wild Dinner
Tuesday, February 3, 4:30-8:00 pm

Be My Valentine
Friday, February 13, 4:30-7:30 pm

Soul Food Night
Thursday, February 19, 4:30-8:00 pm

Anything on a Stick
Wednesday, February 25, 4:30-8:00 pm

Seafood Festival
Thursday, March 12, 4:30-8:00 pm

US Food Show
Tuesday, March 24, 11:00 am-3:00 pm

Titanic Dinner
Thursday, April 9, 4:30-8:00 pm

Western Dinner
Wednesday, April 22, 4:30-8:00 pm